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S1. Chả Giò Gà Hoặc Chay (3 Fried Egg Rolls)
Fried Egg Rolls (3): Chicken or veggies, carrot, mushroom & glass noodle. Served with house sauce.
S2. Gỏi Cuốn Tôm Hoặc Tofu (2 Fresh Spring Rolls)
Fresh Spring Rolls (2): Shrimp or tofu, lettuce, basil, carrot, daikon & vermicelli. Served with peanut sauce.
S3. Gỏi Cuốn Nem (2 Crunchy Fresh Spring Rolls)
Crunchy Fresh Spring Rolls (2): Grilled cured pork patty with a crunchy wrap in the middle. Served with peanut sauce.
S4. Bánh Bao Thịt Nướng (3 Steamed Pork Bun)
Steamed Pork Bun (3): Lemongrass grilled pork topped with carrot, cucumber & fried onions.
S8. Gỏi Đu Đủ (Shredded Papaya)
Shredded papaya salad topped with beef jerky & peanuts served with house sauce.
French baguette, aioli, cucumber, cilantro, jalapeño, carrot, & daikon.
F1. Pho@NODA Tam Vị (Build Your Own Rolls)
Build your own rolls with sugarcane shrimps, beef wrapped in betel leaves, & grilled cured pork patties, topped with peanuts & fried onions. Served with house sauce.
F2. Gà Xào Xả Ớt (Spicy Lemongrass Chicken)
Spicy lemongrass chicken stir-fry with onions. Topped with cilantro. Served with white rice.
F3. Mì Xào Đồ Biển (Stir-Fried Scallop)
Stir-fried scallop, shrimp, crab, calamari, baby boychoy, mushrooms, & onions. Topped with cilantro. Served crispy or soft egg noodle.
F4. Bò Lúc Lắc (Filet Mignon)
Filet mignon stir-fry with onions. Served over a bed of lettuce, cucumber, tomato, & white rice.
F5. Hủ Tiếu Áp Chảo Đồ Biển (Stir-Fried Scallops)
Stir-fried scallops, shrimps, crab, calamari, baby bokchoy, mushrooms, & onions. Topped with cilantro. Served over crispy rice noodles.
F6. Bún Bò Huê´ (Spicy Beef Noodles)
Spicy beef noodles with beef brisket, flank & tendon, pork roll & congealed pork.
F7. Bánh Xèo (Vietnamese Crepe with Shrimp)
Vietnamese crepe with shrimps, bean sprouts, & onions served with assorted vegetables.
Rice plate served with lettuce, cucumber, carrot, daikon, house sauce, & a fried egg.
R1. Cơm Đặc Biệt (Combination)
Combination: Charbroiled grilled pork, grilled shrimps, & grilled cured pork patty.
T1. Đậu Hũ Mì Xào
Stir-fried tofu, baby bokchoy, mushrooms, carrots, & onions. Topped with cilantro. Served over crispy or soft egg noodles.
T2. Hủ Tiếu Áp Chảo Đậu Hũ
Stir-fried tofu, baby bokchoy, mushrooms, carrots, & onions. Topped with cilantro. Served over crispy rice noodle.
T3. Đậu Hũ Xào Xả Ớt
Spicy lemongrass tofu stir-fry with onions & topped with cilantro. Served with white rice.
Our Pho is made of 100% beef bones simmering slowly with spices for many hours to harness the incredibly fragrant, delicious, & tasty broth. *Veggie broth available*
P1. *Phở Đặc Biệt (Combination)
Combination: Beef eye round, brisket, tendon, meatball, flank, tripe.
Vermicelli served on a bed of lettuce, basil, cucumber, carrot, daikon, & scallions with a side of house sauce. Topped with peanuts & fried onions & served with a fried egg.
V1. Bún Đặc Biệt (Combination)
Combination: Lemongrass grilled pork, grilled cured pork patty & grilled shrimp.